Country Chicken Curry Cut (With Skin)
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A flavourful choice for traditional Indian curries, our Curry Cut with Skin retains the natural fat and skin for added depth and richness to your dishes. The pieces are expertly cut for convenience, ensuring consistent size and perfect texture. Ideal for slow-cooked curries, biryanis, or stews, the skin adds an extra layer of flavour while keeping the meat tender and moist.

read more

Country Chicken Curry Cut (With Skin)

0 variants

A flavourful choice for traditional Indian curries, our Curry Cut with Skin retains the natural fat and skin for added depth and richness to your dishes. The pieces are expertly cut for convenience, ensuring consistent size and perfect texture. Ideal for slow-cooked curries, biryanis, or stews, the skin adds an extra layer of flavour while keeping the meat tender and moist.

read more
How to Cook
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A flavourful choice for traditional Indian curries, our Curry Cut with Skin retains the natural fat and skin for added depth and richness to your dishes. The pieces are expertly cut for convenience, ensuring consistent size and perfect texture. Ideal for slow-cooked curries, biryanis, or stews, the skin adds an extra layer of flavour while keeping the meat tender and moist.

read more

Country Chicken Curry Cut (With Skin)

0 variants
No Recipes added yet!

Country Chicken Curry Cut (With Skin)
Share

Starts at ₹
placeholder
placeholder

A flavourful choice for traditional Indian curries, our Curry Cut with Skin retains the natural fat and skin for added depth and richness to your dishes. The pieces are expertly cut for convenience, ensuring consistent size and perfect texture. Ideal for slow-cooked curries, biryanis, or stews, the skin adds an extra layer of flavour while keeping the meat tender and moist.

read more

Country Chicken Curry Cut (With Skin)

0 variants

A flavourful choice for traditional Indian curries, our Curry Cut with Skin retains the natural fat and skin for added depth and richness to your dishes. The pieces are expertly cut for convenience, ensuring consistent size and perfect texture. Ideal for slow-cooked curries, biryanis, or stews, the skin adds an extra layer of flavour while keeping the meat tender and moist.

read more
How to Cook
placeholder

A flavourful choice for traditional Indian curries, our Curry Cut with Skin retains the natural fat and skin for added depth and richness to your dishes. The pieces are expertly cut for convenience, ensuring consistent size and perfect texture. Ideal for slow-cooked curries, biryanis, or stews, the skin adds an extra layer of flavour while keeping the meat tender and moist.

read more

Country Chicken Curry Cut (With Skin)

0 variants
No Recipes added yet!

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